Contents
Corian® is a solid, non-porous, homogeneous material composed ± 1/3 of acrylic resin and ± 2/3 of natural minerals.
Corian is mainly composed of polymethylmethacrylate (PMMA) and hydrated aluminium particles.
Homogeneous throughout its thickness, robust and resistant to the typical uses of high-use areas.
Corian is a popular material in cutlery for making knife handles, due to its durability, hygiene, aesthetics and comfort.
It is a registered trademark of a type of composite material developed by the DuPont company.
In cutlery, Corian is often used for the realization of knife handles.

However, it is important to consider some considerations when using Corian in cutlery.
Unlike traditional materials such as wood, micarta, G10, brass, carbon, horns and bones, etc. Corian can be less warm to the touch and may lack the character and tactile sensation that is achieved with other natural materials.
Corian is a synthetic and non-metallic material used mainly for knife handles but it is important to point out that Corian is not considered a traditional material in cutlery and may not be as widely used as other materials such as wood, bone or high-quality composite materials.
Corian is mainly used for knife handles, but can also be employed for other aesthetic parts of the knife, inserts, or guard.
Corian handles may require a more complex machining process than other materials, potentially increasing production costs.
The use of Corian in cutlery for knife handles depends on the preferences of the manufacturer and the consumer.
It offers advantages such as design versatility, a wide choice of colors and relatively easy maintenance but it is important to carefully evaluate the desired features and also consider other available material options before making a decision.
It is important to keep in mind that, as with any material, there may also be some limitations or specific considerations when using Corian in cutlery.
For example, the processing of Corian requires specialized skills and appropriate equipment.
In addition, the handles of Corian knives may be slightly heavier than other materials, such as wood, which may affect the feeling and balance of the knife during use.
Corian can be polished to obtain a smooth and shiny surface, or it can be worked to create textures or inlays.
Corian plates can be attached to knife blades using various methods, such as gluing or using screws, pins, mosaic pins or rivets .
What kind of material is Corian?
Corian is a very versatile and resistant synthetic material that is used in various sectors, including the cutlery industry.
This material has several advantageous characteristics, including:
- Durability and Resistance: Corian is resistant to wear, impact and stains. The handles made of Corian maintain their integrity over time and do not deteriorate easily.
- Hygiene: Corian is a non-porous material, which means it does not absorb liquids, bacteria or odors. This feature makes it hygienic and easy to clean, a very important aspect when it comes to kitchen knives. This makes the handles of Corian knives hygienic and easy to clean. Just a damp cloth and a mild detergent to keep them in excellent condition. One of the appreciated characteristics of Corian in cutlery is its resistance to stains. The material is resistant to many common staining agents, such as lemon juice, coffee or oil. This means that Corian knife handles can retain their original appearance longer and require less effort for cleaning and maintenance.
- Aesthetics: Corian is available in a wide range of colors and finishes, allowing you to customize the handles of the knives according to individual preferences. It can be shaped into different shapes and worked to create unique designs. You can choose from solid color options or even more complex designs, such as marble or transparency effects.
- Comfort and Ergonomics: Corian offers a smooth and pleasant to the touch surface, making the handles of the knives comfortable to hold during prolonged use. Corian can be worked and shaped to fit the shape of the hand. Corian knife handles can be ergonomically designed, providing a comfortable and secure grip during use.
Corian offers a wide range of colors to choose from.
Corian also offers a wide choice of colors and finishes, allowing you to customize knife handles according to individual aesthetic preferences.
This is an aspect that can be appreciated by those looking for a more contemporary or colorful design for their knives.
The color selection may vary by manufacturer and region, but here are some of the most common colors available for Corian:
1. Pure white: a bright and clean white.
2. Cream: A neutral color that can vary from light shades to warmer shades.
3. Gray: various shades of gray, ranging from light gray to dark gray.
4. Black: A solid and elegant black color.
5. Beige – a range of beige shades, ranging from light beige to darker beige.
6. Brown: different tones of brown, ranging from light brown to darker brown.
7. Blue: Various shades of blue, such as dark blue, bright blue or pastel blue.
8. Green: a selection of green shades, such as emerald green, olive green or teal.
9. Red: different tones of red, such as deep red, ruby red or coral red.
10. Yellow: a range of yellow shades, such as sun yellow, mustard yellow or lemon yellow.
In addition to solid colors, there are also Corian options with special finishes, such as marble, granite or translucent effects, which can give a more distinctive look to knife handles.
Remember that color availability may vary depending on the manufacturer or retailer.
If you have a specific color preference for Corian, it is advisable to consult the catalogs or contact the suppliers directly to check availability.
To get detailed information on the colors available for Corian, I recommend that you contact the manufacturers or authorized dealers of Corian directly.
Conclusions
Corian is a synthetic material widely used for knife handles in cutlery.
One of the reasons why Corian is used in knife handles is its design versatility since Corian is a malleable material, it can be easily shaped to create unique shapes and styles.
This allows knife manufacturers to experiment with different handle shapes and offer a wider range of options to consumers by offering alternatives to other, more popular materials.
It offers strength, durability, hygiene and custom design possibilities.
However, the choice of material depends on individual preferences and the desired style for knives.
Many professional knives continue to use handles made of wood or other traditional materials, while others appreciate the features and aesthetics offered by Corian.
It is advisable to carefully evaluate the characteristics of the material, the advantages and disadvantages before making a decision.
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Andrea
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